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The Compleat Confectioner: Or, the Whole Art of Confectionary Made Plain and Easy. Shewing, the Various Methods of Preserving and Candying Hannah Glasse
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The Compleat Confectioner: Or, the Whole Art of Confectionary Made Plain and Easy. Shewing, the Various Methods of Preserving and Candying
Hannah Glasse
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 6, 2010 |
| ISBN13 | 9781171477235 |
| Publishers | Gale Ecco, Print Editions |
| Pages | 330 |
| Dimensions | 189 × 246 × 18 mm · 589 g |
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