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Meals, Music, and Muses: Recipes from My African American Kitchen Veronica Chambers
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Meals, Music, and Muses: Recipes from My African American Kitchen
Veronica Chambers
Acclaimed restaurateur and co-author of James Beard award-winning Between Harlem and Heaven Alexander Smalls is back with recipes for classic African American dishes that originated in the South - and he organises them according to the musical traditions to help readers understand the spirit behind them.
240 pages, Includes color photographs throughout and four-color printed endpapers
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 1, 2020 |
| ISBN13 | 9781250098092 |
| Publishers | Flatiron Books |
| Pages | 240 |
| Dimensions | 260 × 236 × 22 mm · 1.14 kg |
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