On Cooking: A Textbook of Culinary Fundamentals, Global Edition - Sarah Labensky - Books - Pearson Education Limited - 9781292443751 - August 17, 2022
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Sarah Labensky
On Cooking: A Textbook of Culinary Fundamentals, Global Edition 6th edition

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1216 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 17, 2022
ISBN13 9781292443751
Publishers Pearson Education Limited
Pages 1216
Dimensions 279 × 232 × 54 mm   ·   2.70 kg
Language English  

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