4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life - Timothy Ferriss - Books - HarperCollins - 9781328519160 - November 20, 2012
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4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life

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Building on Timothy Ferrisss internationally successful 4-hour franchise, The 4-Hour Chef transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferrisss fans have come to expect, The 4-Hour Chef is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.


672 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 20, 2012
ISBN13 9781328519160
Publishers HarperCollins
Pages 672
Dimensions 239 × 229 × 49 mm   ·   1.90 kg
Language English  

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