The Advanced Art of Baking and Pastry - Chlebana, R. Andrew (Joliet Junior College, IL; The Culinary Institute of America) - Books - John Wiley & Sons Inc - 9781394254767 - March 24, 2025
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The Advanced Art of Baking and Pastry 2nd edition


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Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 24, 2025
ISBN13 9781394254767
Publishers John Wiley & Sons Inc
Pages 592
Dimensions 216 × 274 × 27 mm   ·   1.61 kg
Language English  

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