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Food Supply Chain Management and Logistics: Understanding the Challenges of Production, Operation and Sustainability in the Food Industry Samir Dani 3 Revised edition
Food Supply Chain Management and Logistics: Understanding the Challenges of Production, Operation and Sustainability in the Food Industry
Samir Dani
Understand the food supply chain with this essential guide to the its innovations, challenges and future technologies.
344 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 3, 2025 |
| ISBN13 | 9781398619050 |
| Publishers | Kogan Page Ltd |
| Pages | 368 |
| Dimensions | 236 × 386 × 27 mm · 552 g |
| Language | English |
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