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The Cast Iron: 100+ Recipes from the World’s Best Chefs Cider Mill Press
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The Cast Iron: 100+ Recipes from the World’s Best Chefs
Cider Mill Press
Unpack the full potential of your cast iron cookware with recipes by your favorite chefs.
224 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 19, 2024 |
| Original release date | 2029 |
| ISBN13 | 9781400340453 |
| Publishers | HarperCollins Focus |
| Pages | 224 |
| Dimensions | 150 × 220 × 20 mm · 1.21 kg |
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