Cheese and Cheese-making, Butter and Milk, with Special Reference to Continental Fancy Cheeses - James Long - Books - Dickens Press - 9781408643167 - February 29, 2008
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James Long
Cheese and Cheese-making, Butter and Milk, with Special Reference to Continental Fancy Cheeses

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Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 29, 2008
ISBN13 9781408643167
Publishers Dickens Press
Pages 160
Dimensions 137 × 9 × 213 mm   ·   208 g
Language English  

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