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The New Art of Cooking: A Modern Guide to Preparing and Styling Delicious Food Frankie Unsworth
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The New Art of Cooking: A Modern Guide to Preparing and Styling Delicious Food
Frankie Unsworth
For food that's as beautiful as any photograph - and tastes every bit as good as it looks
344 pages, Colour photography throughout
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 28, 2018 |
| ISBN13 | 9781408886731 |
| Publishers | Bloomsbury Publishing PLC |
| Pages | 344 |
| Dimensions | 188 × 257 × 34 mm · 1.19 kg |
