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Edgar Warren
Two Hundred Eggs a Year Per Hen: How to Get Them. a Practical Treatise on Egg Making and Its Conditions and Profits in Poultry (Cooking in America) Edgar Warren

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Two Hundred Eggs a Year Per Hen: How to Get Them. a Practical Treatise on Egg Making and Its Conditions and Profits in Poultry (Cooking in America)

Edgar Warren's 1904 work describes how to raise chickens with high egg-laying rates.

Media	Books Paperback Book (Book with soft cover and glued back)
Released	July 16, 2008
ISBN13	9781429010993
Publishers	Applewood Books
Pages	100
Dimensions	153 × 231 × 7 mm · 159 g
Language	English

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