National Cook Book (Cooking in America) - Christine Herrick - Books - Applewood Books - 9781429011204 - January 3, 2008
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National Cook Book (Cooking in America)


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Marion Harland and Christine Herrick's The National Cook Book collects Americanized versions of international recipes. The authors aim to provide home cooks with elegant recipes that are easily reproduced by home cooks.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 3, 2008
ISBN13 9781429011204
Publishers Applewood Books
Pages 564
Dimensions 152 × 229 × 35 mm   ·   811 g
Language English  

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