Master Books of Soups: Featuring 1,001 Titles and Recipes (Cooking in America) - Henry Smith - Books - Applewood Books - 9781429011808 - July 22, 2008
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Master Books of Soups: Featuring 1,001 Titles and Recipes (Cooking in America)


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Henry Smith's 1900's ""The Master Book of Soups"" provides 1,001 different soup recipes from all around the world, allowing the home cook to create simple, inexpensive and satisfying meals.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 22, 2008
ISBN13 9781429011808
Publishers Applewood Books
Pages 244
Dimensions 153 × 232 × 16 mm   ·   358 g
Language English  

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