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The Tudor Kitchen: What the Tudors Ate & Drank Terry Breverton
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The Tudor Kitchen: What the Tudors Ate & Drank
Terry Breverton
A fascinating history of Tudor food and drink, from swan-neck soup to roasted-alive goose.
368 pages, 30
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 15, 2015 |
| ISBN13 | 9781445648743 |
| Publishers | Amberley Publishing |
| Pages | 352 |
| Dimensions | 242 × 168 × 35 mm · 652 g |
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