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Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing, and Serving on Himalayan Salt Blocks - Bitterman's
Mark Bitterman
Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing, and Serving on Himalayan Salt Blocks - Bitterman's
Mark Bitterman
A precious mineral mined from hills in Pakistan's Punjab province has arrived on the cooking scene as an exciting and enticing new form of cooking.
216 pages, colour illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | June 6, 2013 |
ISBN13 | 9781449430559 |
Publishers | Andrews McMeel Publishing |
Pages | 224 |
Dimensions | 198 × 199 × 22 mm · 716 g |