The Galley Slave's Handbook: Provisioning and Cooking for an Atlantic Crossing - Richard Bevan - Books - Createspace - 9781453846353 - December 11, 2010
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The Galley Slave's Handbook: Provisioning and Cooking for an Atlantic Crossing

Richard Bevan

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Expected delivery Jul 18 - 29
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The Galley Slave's Handbook: Provisioning and Cooking for an Atlantic Crossing

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 11, 2010
ISBN13 9781453846353
Publishers Createspace
Pages 138
Dimensions 133 × 203 × 8 mm   ·   136 g

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