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Seafood Processing By-Products: Trends and Applications Se-kwon Kim
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Seafood Processing By-Products: Trends and Applications
Se-kwon Kim
Seafood Processing By-Products
608 pages, 47 black & white illustrations, 14 colour illustrations, 88 black & white tables, biograp
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 9, 2014 |
| ISBN13 | 9781461495895 |
| Publishers | Springer-Verlag New York Inc. |
| Pages | 597 |
| Dimensions | 155 × 235 × 38 mm · 1.32 kg |
| Language | English |
| Editor | Kim, Se-Kwon |
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