Crabs and Oysters: A Savor the South Cookbook - Savor the South Cookbooks - Bill Smith - Books - The University of North Carolina Press - 9781469677590 - August 31, 2023
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Crabs and Oysters: A Savor the South Cookbook - Savor the South Cookbooks

Bill Smith

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Crabs and Oysters: A Savor the South Cookbook - Savor the South Cookbooks

Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish long associated with southern coastlines. Smith’s sensibilities as a North Carolinian born and raised down east are vibrantly on display as he recalls the joy of growing up catching crabs and shucking oysters.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 31, 2023
ISBN13 9781469677590
Publishers The University of North Carolina Press
Pages 128
Dimensions 272 g
Language English  
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