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The Culture and Recipes of France Tracey Kelly
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The Culture and Recipes of France
Tracey Kelly
Experience the flavour of France by using the delicious recipes in this book! As well as being able to make food such as crepes suzettes and potato gratin, readers can also read about French culture, such as farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.
48 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 5, 2019 |
| ISBN13 | 9781474778442 |
| Publishers | Capstone Global Library Ltd |
| Pages | 48 |
| Dimensions | 191 × 243 × 13 mm · 324 g |
