My Mexico: A Culinary Odyssey with Recipes - Diana Kennedy - Books - University of Texas Press - 9781477322987 - October 20, 2020
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Diana Kennedy
My Mexico: A Culinary Odyssey with Recipes

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Now back in print with a fresh design and photographs, My Mexico is the most personal book by Diana Kennedy, renowned as the Julia Child of Mexican cooking and author of the definitive works on the subject, including the James Beard Award-winning Oaxaca a

472 pages, 42 color photos, 1 map

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 20, 2020
ISBN13 9781477322987
Publishers University of Texas Press
Pages 472
Dimensions 260 × 211 × 35 mm   ·   1.17 kg

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