Consuming Identity: The Role of Food in Redefining the South - Race, Rhetoric, and Media Series - Ashli Quesinberry Stokes - Books - University Press of Mississippi - 9781496820204 - September 14, 2018
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Consuming Identity: The Role of Food in Redefining the South - Race, Rhetoric, and Media Series

Ashli Quesinberry Stokes

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Consuming Identity: The Role of Food in Redefining the South - Race, Rhetoric, and Media Series

Focuses on the role food plays in building identities, accounting for the messages food sends about who we are, how we see ourselves, and how we see others. While many volumes examine southern food, this one is the first to focus on food's rhetorical qualities and the effect that it can have on culture.

242 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 14, 2018
ISBN13 9781496820204
Publishers University Press of Mississippi
Pages 242
Dimensions 378 g
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