Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery - Professor David Foskett - Books - Hachette Learning - 9781510401853 - May 26, 2017
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Professor David Foskett
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery

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Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.

656 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 26, 2017
ISBN13 9781510401853
Publishers Hachette Learning
Pages 656
Dimensions 278 × 215 × 33 mm   ·   1.77 kg

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