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American Cookery Amelia Simmons Reprint edition
American Cookery
Amelia Simmons
American Cookery was the first cookbook in America. Reproduced here is the rare second edition printed in 1796. We have added a new introduction by noted food historian Karen Hess.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 1, 1996 |
| ISBN13 | 9781557094391 |
| Publishers | Applewood Books |
| Pages | 88 |
| Dimensions | 150 × 220 × 10 mm · 104 g |
| Language | English |
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