Tell your friends about this item:
Grilling, Smoking and Barbecuing A. D. Livingston
Grilling, Smoking and Barbecuing
A. D. Livingston
Noted cooking author A. D. Livingston (Cast Iron Cooking, Good Vittles) shares his expert knowledge of flame, smoke and sauce cooking, along with more than 120 recipes--from New York Strip to Thai Garlic Chicken to Stonewall Jackson's rib sauce. Illustrated with line drawings.
208 pages, Ill.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 1, 1992 |
| ISBN13 | 9781558211513 |
| Publishers | Rowman & Littlefield |
| Pages | 208 |
| Dimensions | 150 × 220 × 20 mm · 495 g (Weight (estimated)) |
Mere med samme udgiver
See all of A. D. Livingston ( e.g. Paperback Book , Hardcover Book and Book )