Capillary Gas Chromotography in Food Control and Research - R. Wittkowski - Books - Taylor & Francis Inc - 9781566760065 - May 6, 1993
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R. Wittkowski
Capillary Gas Chromotography in Food Control and Research 1st edition

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This book offers a comprehensive survey on the possibilities, applications, and new developments of capillary gas chromatography for the complete range of examinations of food and raw material. It is intended for food scientists/chemists, food technologists, and nutritionists.

300 pages, 1, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 6, 1993
ISBN13 9781566760065
Publishers Taylor & Francis Inc
Pages 300
Dimensions 152 × 229 × 20 mm   ·   603 g
Language English  
Editor Matissek, R.
Editor Wittkowski, R.

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