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The Artisanal Kitchen: Barbecue Rules: Lessons and Recipes for Superior Smoking and Grilling
Joe Carroll
The Artisanal Kitchen: Barbecue Rules: Lessons and Recipes for Superior Smoking and Grilling
Joe Carroll
This new Artisanal Kitchen book highlights summertime with more than 30 recipes for succulent barbecue, grilled meats, and sides, as well as lessons and tips from Brooklyn pitmaster Joe Carroll.
112 pages, 20 colour photographs
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 5, 2019 |
ISBN13 | 9781579658687 |
Publishers | Workman Publishing |
Pages | 112 |
Dimensions | 183 × 147 × 9 mm · 290 g |