The Wild Food Cookbook - Roger Phillips - Books - WW Norton & Co - 9781581572186 - July 28, 2014
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The Wild Food Cookbook 1st edition


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Photographer and author Roger Phillips has compiled a wide-ranging, delectable guide to finding and cooking wild foods. Unlike other books that focus on foraging, Phillips gives detailed recipes and preparation instructions that are critical to cooking and enjoying wild foods.


192 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 28, 2014
ISBN13 9781581572186
Publishers WW Norton & Co
Pages 192
Dimensions 206 × 254 × 15 mm   ·   439 g
Language English  

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