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The Low-Carb Restaurant: Eat Well at America's Favorite Restaurants and Stay on Your Diet
Cheri Sicard
The Low-Carb Restaurant: Eat Well at America's Favorite Restaurants and Stay on Your Diet
Cheri Sicard
In the past, dieting and dining out have not gone well together, but now all that has changed. This easy to follow guide provides low-carb information on over 100 national restaurant chains, making it a simple diet, even when eating away from home.
224 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 15, 2004 |
| ISBN13 | 9781590770627 |
| Publishers | Rowman & Littlefield |
| Pages | 224 |
| Dimensions | 263 × 102 × 16 mm · 100 g |
| Language | English |
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