Recipes for IBS: Great-Tasting Recipes and Tips Customized for Your Symptoms - Ashley Koff - Books - Fair Winds Press - 9781592332304 - February 1, 2007
In case cover and title do not match, the title is correct

Recipes for IBS: Great-Tasting Recipes and Tips Customized for Your Symptoms


Get an email once the item is available
Do you have a profile? Log in
Add to your iMusic wish list

Recipes that are specifically designed for people diagnosed with IBS.

It is estimated that about five million people suffer from IBS worldwide. The primary treatment for IBS is lifestyle changes, not medication, so a cookbook for healthy living is essential. Paying special attention to what you eat may go a long way toward reducing symptoms and promoting healing. It is generally recommended that people diagnosed with IBS eat a low fiber, non-dairy diet. (Some people find their symptoms are made worse by milk, alcohol, hot spices, or fiber.) However, Recipes for IBS provides readers with recipes that extend beyond just bland foods, allowing them to eat a 'normal' diet, such as comfort foods like macaroni and cheese and shepherd's pie, baked goods like brownies and pumpkin pie, as well as other sweets like ice cream and smoothies. The book features full-color illustrations, patient testimonials, and offers recipes that will make eating easier, enabling people diagnosed with this disease to live a more active, enjoyable life.


196 pages, 60 full colour photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 1, 2007
ISBN13 9781592332304
Publishers Fair Winds Press
Pages 192
Dimensions 235 × 191 × 12 mm   ·   578 g
Language English  
Contributor Sonia Friedman

More by Ashley Koff

Show all

Mere med samme udgiver