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The Cookiepedia: Mixing Baking, and Reinventing the Classics Stacy Adimando
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The Cookiepedia: Mixing Baking, and Reinventing the Classics
Stacy Adimando
cook•ie: a small flat, baked cake which is either crisp or soft but firm (often with chocolate chips, candies, or nuts mixed in); insanely delicious.
160 pages, full colour illustrations throughout
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 6, 2011 |
| ISBN13 | 9781594745355 |
| Publishers | Andrews McMeel Publishing |
| Pages | 160 |
| Dimensions | 210 × 222 × 32 mm · 632 g |
| Language | English |
