The Cooking of Mexico (Superchef Superchef) - Matthew Locricchio - Books - Benchmark Books - 9781608705559 - January 30, 2012
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Matthew Locricchio
The Cooking of Mexico (Superchef Superchef) 2nd edition

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''Introduces the different culinary regions of Mexico and presents many kinds of recipes for traditional Mexico dishes''--Provided by publisher.
Title: The Cooking of Mexico
Author: Locricchio, Matthew/ McConnell, Jack (PHT)
Publisher: Marshall Cavendish Corp
Publication Date: 2011/09/01
Number of Pages: 96
Binding Type: LIBRARY
Library of Congress: 2010051794

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 30, 2012
ISBN13 9781608705559
Publishers Benchmark Books
Pages 96
Dimensions 209 × 256 × 12 mm   ·   503 g
Language English  

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