Essential Chinese Dishes for Schools and Colleges - Berkshire Publishing Group - Books - Berkshire Publishing Group - 9781614728313 - August 30, 2021
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Berkshire Publishing Group
Essential Chinese Dishes for Schools and Colleges

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The first cookbook for chefs who want to offer authentic Chinese dishes to students, club members, and restaurant patrons. This accurate and refreshing introduction to Chinese cuisine was developed by a team of professional catering staff.

86 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 30, 2021
ISBN13 9781614728313
Publishers Berkshire Publishing Group
Pages 86
Dimensions 150 × 220 × 10 mm   ·   333 g

Mere med samme udgiver

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