The Jam and Marmalade Bible: A Complete Guide to Preserving - Jan Hedh - Books - Skyhorse Publishing - 9781616086060 - October 4, 2012
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Jan Hedh
The Jam and Marmalade Bible: A Complete Guide to Preserving 1st edition

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Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, this title provides a comprehensive section on the basics of how to make jams and marmalades, including history, techniques, equipment, and troubleshooting.

240 pages, 200 illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 4, 2012
ISBN13 9781616086060
Publishers Skyhorse Publishing
Pages 240
Dimensions 216 × 279 × 226 mm   ·   1.13 kg
Language English  
Contributor Klas Andersson

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