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Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair Jason Santos
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Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair
Jason Santos
Delicious twists on New Orleans fare from celebrity chef and restaurateur Jason Santos.
192 pages, 75 photos
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 26, 2019 |
| ISBN13 | 9781624146299 |
| Publishers | Page Street Publishing Co. |
| Pages | 192 |
| Dimensions | 200 × 223 × 14 mm · 526 g |
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