America's Best Barbecue: Recipes and Techniques for Prize-Winning Ribs, Wings, Brisket, and More - Arthur Aguirre - Books - Skyhorse Publishing - 9781626362567 - May 15, 2014
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Arthur Aguirre
America's Best Barbecue: Recipes and Techniques for Prize-Winning Ribs, Wings, Brisket, and More 1st edition

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Nearly two hundred BBQ recipes from champions across the country!

368 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 15, 2014
ISBN13 9781626362567
Publishers Skyhorse Publishing
Pages 368
Dimensions 203 × 229 × 25 mm   ·   1.08 kg
Language English  

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