Cast Iron Cooking for Vegetarians - Joanna Pruess - Books - Skyhorse Publishing - 9781629143248 - April 22, 2014
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Joanna Pruess
Cast Iron Cooking for Vegetarians

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Joanna Pruess, author of Griswold and Wagner Cast Iron Cookbook, now puts to use the delectable medium of cast iron for vegetarian dishes. As the most versatile tool in your kitchen, cast-iron cookware can make a variety of dishes all you have to do is use your imagination!

128 pages, 50 color photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 22, 2014
ISBN13 9781629143248
Publishers Skyhorse Publishing
Pages 128
Dimensions 140 × 203 × 15 mm   ·   317 g
Language English  
Contributor Battman

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