The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl - Kate Fiduccia - Books - Skyhorse Publishing - 9781629145549 - January 29, 2015
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The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl

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There is nothing like savory, chewy jerky to satisfy a hunger craving. This delicious treat has seen a resurgence as more and more people have been returning to the basics and adopting a self-sufficient lifestyle.


144 pages, Color photos throughout

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 29, 2015
ISBN13 9781629145549
Publishers Skyhorse Publishing
Pages 144
Dimensions 140 × 216 × 15 mm   ·   363 g
Language English  

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