Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Fermented Beverages & What to Do with Them - Aaron Adams - Books - Blue Star Press - 9781632174710 - September 19, 2023
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Aaron Adams
Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Fermented Beverages & What to Do with Them

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Heads (of cabbage) are gonna roll! Learn how to make funky, flavourful ferments + tasty food that incorporates them. Fermenter is perfect for those looking to add some serious culinary wizardry and revolutionary DIY spirit to their vegan kitchen.

240 pages, 85-95 PHOTOS

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 19, 2023
ISBN13 9781632174710
Publishers Blue Star Press
Pages 240
Dimensions 230 × 184 × 20 mm   ·   636 g

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