Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats - Jamie Dement - Books - Random House USA Inc - 9781635652031 - August 14, 2018
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Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats

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Expected delivery Aug 27 - Sep 21
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224 pages, 100 photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 14, 2018
ISBN13 9781635652031
Publishers Random House USA Inc
Pages 224
Dimensions 191 × 232 × 21 mm   ·   635 g

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