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Made in California, Volume 2: The California-Born Diners, Burger Joints, Restaurants & Fast Food that Changed America, 1951–2021 - Made in California George Geary
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Made in California, Volume 2: The California-Born Diners, Burger Joints, Restaurants & Fast Food that Changed America, 1951–2021 - Made in California
George Geary
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State.
232 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 27, 2024 |
| ISBN13 | 9781684429196 |
| Publishers | Turner Publishing Company |
| Pages | 232 |
| Dimensions | 275 × 210 × 20 mm · 986 g |
| Language | English |
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