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William Bronchick's Beginner's Guide To Cooking
William Bronchick
William Bronchick's Beginner's Guide To Cooking
William Bronchick
For the cooking impaired or those looking to cook for themselves for the first time, this handy guidebook includes some tips and tricks for cooking some of the basics like steak, chicken, salmon, and pasta. As always, be sure to do your own research and use a recipe, but for general cooking pointers look no further! This book will teach you to broil, bake, sear, and grill with the best!
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | September 11, 2018 |
ISBN13 | 9781727276541 |
Publishers | Createspace Independent Publishing Platf |
Pages | 34 |
Dimensions | 152 × 229 × 2 mm · 58 g |
Language | English |