Analytical Methods for Milk and Milk Products: Volume 3: Microbiological Analysis, Isolation, and Characterization - - Books - Apple Academic Press Inc. - 9781774917411 - February 19, 2024
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Analytical Methods for Milk and Milk Products: Volume 3: Microbiological Analysis, Isolation, and Characterization

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Discusses the microbiological analysis of milk and milk products, including bacterial enumeration, pathogen detection, quality testing for starter cultures, isolation and characterization of lactic acid bacteria, safety assessment protocols for probiotics, DNA isolation methods, statistical tools for laboratory data analysis, more.

350 pages, 101 Tables, black and white; 6 Illustrations, color; 4 Illustrations, black and white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 19, 2024
ISBN13 9781774917411
Publishers Apple Academic Press Inc.
Pages 350
Dimensions 241 × 162 × 24 mm   ·   766 g
Language English  
Editor Goyal, Megh R.
Editor Mishra, Santosh Kumar
Editor Veena, N.

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