World Encyclopedia of Fish and Shellfish - Whiteman Kate - Books - Anness Publishing - 9781780191010 - October 6, 2011
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World Encyclopedia of Fish and Shellfish


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Illustrated directory includes everything you need to know about the fruits of the rivers, lakes and seas, with step-by-step preparation techniques and 100 soups, appetizers, terrines, salads, main courses and dishes for entertaining


256 pages, over 700 photographs

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 6, 2011
ISBN13 9781780191010
Publishers Anness Publishing
Pages 256
Dimensions 217 × 296 × 19 mm   ·   1.28 kg

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