Beyond Bratwurst: A History of Food in Germany - Foods and Nations - Ursula Heinzelmann - Books - Reaktion Books - 9781780232720 - April 1, 2014
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Ursula Heinzelmann
Beyond Bratwurst: A History of Food in Germany - Foods and Nations

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Contrary to stereotypes, Germany has a long history of culinary innovation - Beyond Bratwurst examines the exciting cuisine of this oft-overlooked food culture.

384 pages, 100 black & white, 20 in colour

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 1, 2014
ISBN13 9781780232720
Publishers Reaktion Books
Pages 384
Dimensions 239 × 166 × 30 mm   ·   1.03 kg

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