New Scottish Baking - Sue Lawrence - Books - Birlinn General - 9781780278681 - August 1, 2024
In case cover and title do not match, the title is correct

New Scottish Baking

Price
Íkr 3,419
excl. VAT

Ordered from remote warehouse

Expected delivery Jun 9 - 16
Add to your iMusic wish list

From acclaimed food writer Sue Lawrence, this is the ultimate celebration of the amazing variety of Scottish baking, from traditional favourites such as Selkirk Bannocks, Ecclechan tarts and Cloutie dumpling to modern recipes such as Haggis tartlets with red onion marmalade, Roast rhubarb and ginger blondies and Lemon curd and polenta cake.


272 pages, Colour throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 1, 2024
ISBN13 9781780278681
Publishers Birlinn General
Pages 272
Dimensions 253 × 200 × 27 mm   ·   968 g
Language English  

Mere med samme udgiver