The Original Mediterranean Cuisine: Medieval Recipes for Today - Barbara Santich - Books - Equinox Publishing Ltd - 9781781796405 - November 20, 2018
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Barbara Santich
The Original Mediterranean Cuisine: Medieval Recipes for Today 2nd edition

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The Original Mediterranean Cuisine is both culinary history and cookbook, with 70 recipes from fourteenth- and fifteenth-century Catalan and Italian manuscripts, adapted for today's kitchens.

160 pages, 40 colour photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 20, 2018
ISBN13 9781781796405
Publishers Equinox Publishing Ltd
Pages 160
Dimensions 246 × 189 × 13 mm   ·   430 g
Language English  

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