Botany at the Bar: The Art and Science of Making Bitters - Selena Ahmed - Books - The Ivy Press - 9781782405603 - May 30, 2019
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Botany at the Bar: The Art and Science of Making Bitters


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Botany at the Bar is a bitters-making handbook with a beautiful, botanical difference - three scientists present the back-stories and exciting flavours of plants from around the globe and all in a range of tasty, healthy tinctures.


176 pages, Full colour throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 30, 2019
ISBN13 9781782405603
Publishers The Ivy Press
Pages 176
Dimensions 163 × 212 × 23 mm   ·   550 g

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