On the Menu: The world's favourite piece of paper - Nicholas Lander - Books - Boundless Publishing Group Ltd - 9781783529407 - November 12, 2020
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On the Menu: The world's favourite piece of paper

Nicholas Lander

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On the Menu: The world's favourite piece of paper

A richly illustrated celebration of the history, design and evolution of the menu, from the Financial Times's long-standing restaurant critic

352 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 12, 2020
ISBN13 9781783529407
Publishers Boundless Publishing Group Ltd
Pages 352
Dimensions 246 × 179 × 2 mm   ·   1.01 kg
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