Developing Drought-Resistant Cereals - Burleigh Dodds Series in Agricultural Science - - Books - Burleigh Dodds Science Publishing Limite - 9781786769855 - January 9, 2024
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Developing Drought-Resistant Cereals - Burleigh Dodds Series in Agricultural Science

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Developing Drought-Resistant Cereals - Burleigh Dodds Series in Agricultural Science

This collection explores the challenge of achieving improved drought tolerance in key cereal crops such as wheat and barley and reviews key research and strategies which address how to overcome this challenge in order to mitigate the effects of climate change on cereal production.

360 pages, Color tables, photos and figures

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 9, 2024
ISBN13 9781786769855
Publishers Burleigh Dodds Science Publishing Limite
Pages 408
Dimensions 152 × 229 × 24 mm   ·   714 g
Language English  
Editor Tuberosa, Prof. Roberto (University of Bologna)