Pickled: Pickles, kimchis, vinegars and more to add a burst of flavour to any dish - Freddie Janssen - Books - Quadrille Publishing Ltd - 9781837836536 - October 16, 2025
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Freddie Janssen
Pickled: Pickles, kimchis, vinegars and more to add a burst of flavour to any dish

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A fun and fresh take on fermenting and pickling with 60 innovative recipes.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 16, 2025
ISBN13 9781837836536
Publishers Quadrille Publishing Ltd
Pages 144
Dimensions 159 × 188 × 15 mm   ·   330 g

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