John Torode's Chicken and Other Birds - John Torode - Books - Quadrille Publishing Ltd - 9781844007158 - September 4, 2009
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John Torode
John Torode's Chicken and Other Birds

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In this book, restaurateur and fowl expert John Torode delves into and demystifies the world of feathered food-stuffs; not only presenting every which way to treat the humble chicken, but also revealing the secrets to cooking the whole variety of edible birds - whether guinea-fowl or quail, pigeon, partridge or turkey - with confidence.

256 pages, 75 colour photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 4, 2009
ISBN13 9781844007158
Publishers Quadrille Publishing Ltd
Pages 256
Dimensions 196 × 253 × 28 mm   ·   1.21 kg

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